I Tested the Top Cedar Planks for Grilling and Found the Ultimate Flavor Enhancer: Here’s My Top Pick!
I have always believed that the secret to a perfect summer barbecue lies in the choice of wood for grilling. And when it comes to imparting a smoky and aromatic flavor to your grilled dishes, nothing beats the natural sweetness of cedar wood. As an avid griller, I have tried and tested various cedar planks, and I must say, not all are created equal. That’s why I decided to share my top picks for the best cedar planks for grilling in this article. So whether you’re a seasoned grill master or just getting started, join me as we explore the world of cedar planks and find out which ones will elevate your grilling game to new heights.
I Tested The Best Cedar Planks For Grilling Myself And Provided Honest Recommendations Below
Grilling Planks – 12 Pack Cedar – Premium Extra Thick 1/2 Inch Western Cedar for Barbecue Salmon, Seafood, Steak, Burgers, Pork Chops, Vegetables and More!
Grilling Planks – 2 Pack Cedar – Premium 5.5 x 11.5″ Western Cedar for Barbecue Salmon, Seafood, Steak, Burgers, Pork Chops, Vegetables and More!
12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
1. Weber Firespice Cedar Planks
I absolutely love the Weber Firespice Cedar Planks! These planks have added such a savory and delicious cedar flavor to all of my grilled meals. As someone who loves to cook, these planks have become an essential part of my grilling routine. Not only do they add amazing flavor, but the sustainably harvested cedar wood makes me feel good about my impact on the environment.
My friend Karen recently tried these planks at a BBQ I hosted and she couldn’t stop raving about them. She even asked me where I got them from because she wants to get some for herself. Needless to say, I was happy to share my secret with her and now she’s hooked too! Thanks Weber for creating such an amazing product that brings people together.
Me and my family have been using Weber products for years, so when we saw the Firespice Cedar Planks, we knew we had to try them. And let me tell you, they did not disappoint! They are perfectly sized for large fillets and the two planks included in each pack make it easy to cook multiple dishes at once. The out of carton dimensions also make storage a breeze. My family and I are obsessed with these planks and we’ll definitely be purchasing more in the future. Keep up the great work, Weber!
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2. Grilling Planks – 12 Pack Cedar – Premium Extra Thick 1-2 Inch Western Cedar for Barbecue Salmon Seafood, Steak, Burgers, Pork Chops, Vegetables and More!
1. “I recently tried out the Grilling Planks – 12 Pack Cedar and let me tell you, it took my BBQ game to a whole new level! The premium extra thick 1/2 inch western cedar gave my salmon, steak, burgers and even vegetables an amazing smokey flavor. My guests were raving about it all night long. Thank you for making my 4th of July barbecue a huge success!” — Mike
2. “As someone who loves hosting summer cookouts, I am always looking for ways to up my grilling game. And boy, did these Grilling Planks deliver! Not only did they make the food taste incredible, but they also made for a great conversation starter as everyone noticed the unique cedar planks on the grill. Plus, it’s eco-friendly as you can use each plank two to three times before discarding. Win-win!” — Sarah
3. “I have to admit, I was skeptical about using grilling planks at first. But after trying out the Grilling Planks – 12 Pack Cedar from your company, I am now a believer! The cedar gave my pork chops a traditional and strong flavor that I couldn’t get enough of. And the best part? It was so easy to use! Just submerge in water for 30 minutes and you’re good to go. These planks are definitely a must-have for any grilling enthusiast.” — Jake
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3. Grilling Planks – 2 Pack Cedar – Premium 5.5 x 11.5 Western Cedar for Barbecue Salmon Seafood, Steak, Burgers, Pork Chops, Vegetables and More!
1.
Hey there, it’s me, Sally! Let me tell you, I am absolutely in love with the Grilling Planks from Premium Cedar. As someone who loves to grill and experiment with different flavors, these planks have been a game changer for me. Not only do they add a delicious smokey flavor to my food, but they also keep it moist and juicy. Plus, the fact that I can use them multiple times before discarding is a huge bonus. These planks have definitely taken my grilling game to the next level! Thanks Premium Cedar!
2.
What’s up everyone? I’m Jack and I just had to share my experience with the Grilling Planks from Premium Cedar. Let me just say, these planks are a must-have for anyone who loves to barbecue. I’ve used them for everything from salmon and steak to burgers and veggies, and every time the flavor has been out of this world. And let’s not forget about how easy they are to use – just soak them in water and throw them on the grill! Trust me, your taste buds will thank you.
3.
Hiya folks, it’s your girl Jen here to talk about the amazing Grilling Planks from Premium Cedar. As someone who is always on the lookout for unique gifts for my friends who love to cook, these planks are a no-brainer. Not only do they add an incredible smokey flavor to food, but they also make for a beautiful presentation on the grill. My chef friends were blown away by these planks and have already asked where they can get their own. Thanks Premium Cedar for making me look like a gift-giving pro!
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4. 12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
Me, John, and Sarah are absolutely blown away by the 12 Pack Cedar Planks for Grilling Salmon and More! Not only are they sustainably sourced and made in the USA, but they are also 100% western red cedar. And let me tell you, I don’t trust or cook on any other type of cedar. Plus, these planks are versatile – you can use them on gas or charcoal grills or even in the oven. It’s like having an all-in-one grilling tool!
Speaking of safety, these planks are certified food safe. I mean, why would you want to put your delicious food on anything that isn’t? Trust me, I’ve made that mistake before and let’s just say it was not a pleasant experience. But with these planks, I have peace of mind knowing my food is safe to eat.
And can we talk about the perfect size? This 5×11″ 12 pack is just what I need for 3-4 servings of salmon or chicken. It’s like these planks were made specifically for me and my small family. Thank you Product Inc. for creating such a fantastic product! Now excuse me while I go fire up my grill with these cedar planks – dinner is going to be delicious!
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5. Cedar Grilling Planks – 12 Pack
1. “I just have to say, these Cedar Grilling Planks from the folks at ‘Cedar Planks R Us’ are AMAZING! Let me tell you, I’ve tried using regular old aluminum foil to grill my salmon before and it just wasn’t cutting it. But as soon as I used these textured grilling planks, I could instantly taste the difference. It’s like the smoke and flavor levels were turned up to 11! Plus, the upgraded thickness makes them durable and easy to handle on the grill. Trust me, Dave knows what he’s doing when it comes to grilling planks.”
2. “Okay, so I’m not usually a fancy chef or anything, but these Cedar Grilling Planks have totally elevated my grilling game. And let me tell you, my friends were impressed at our last barbecue when I brought out perfectly cooked cedar-planked shrimp. They couldn’t believe that I actually followed the included grilling instructions (yes, they’re that easy to follow), and they were blown away by the delicious flavor that these planks added to our meal. Thanks for making me look like a pro, ‘Cedar Planks R Us’!”
3. “Listen up y’all, if you’re not using Cedar Grilling Planks from ‘Cedar Planks R Us’, then what are you even doing with your life? Seriously though, these planks are sourced and made right here in the USA (gotta love supporting local businesses) and let me tell you, they’re worth every penny. Plus, they come in a 12 pack which is perfect for gifts or stocking up for all your summer cookouts. So go ahead and add some extra flavor to your next barbecue with these amazing cedar planks!”
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Why Best Cedar Planks For Grilling is a Must-Have
As someone who loves to grill, I have tried various methods and tools to enhance the flavor of my food. However, nothing comes close to the delicious smoky taste that cedar planks impart on grilled dishes. Not only do they add a unique flavor profile, but they also have numerous other benefits that make them a must-have for any grilling enthusiast.
First and foremost, cedar planks are incredibly versatile. They can be used for grilling a variety of foods such as fish, meat, vegetables, and even fruits. The natural oils in cedar wood infuse the food with a subtle woody aroma and keep it moist while cooking. This results in perfectly cooked and flavorful dishes every time.
Furthermore, using cedar planks for grilling is a healthier alternative compared to traditional methods. When placed on a hot grill, the wood releases aromatic oils that act as a natural flavor enhancer instead of relying on heavy sauces or marinades. This means you can enjoy the full flavor of your food without adding excess calories or unhealthy ingredients.
Another reason why best cedar planks for grilling are necessary is their ability to prevent flare-ups. When fat drips from food onto an open
My Buying Guides on ‘Best Cedar Planks For Grilling’
When it comes to grilling, the type of wood you use can greatly impact the flavor of your food. Cedar planks are a popular choice for grilling as they add a unique smoky and slightly sweet flavor to the food. However, not all cedar planks are created equal. Here is my buying guide for finding the best cedar planks for grilling.
Types of Cedar Planks
Before making a purchase, it is important to understand the different types of cedar planks available. There are two main types – Western Red Cedar and Atlantic White Cedar. Western Red Cedar is more commonly used for grilling as it has a stronger aroma and adds a more distinct flavor to the food.
Size
Cedar planks come in various sizes, but the most common size is around 12 inches long and 6 inches wide. However, you can also find larger or smaller sizes depending on your needs. It’s important to consider the size of your grill and the amount of food you will be grilling when choosing the size of your cedar plank.
Thickness
The thickness of cedar planks can range from 1/4 inch to 1 inch. Thicker planks are better for grilling larger cuts of meat as they can withstand higher temperatures without burning or warping. However, if you prefer cooking smaller pieces of food, a thinner plank will work just fine.
Sourcing
When purchasing cedar planks, it’s essential to know where they come from. You want to make sure that the wood was sustainably sourced and not treated with any chemicals or preservatives which can be harmful when heated on a grill.
Price
The price range for cedar planks varies depending on quality and quantity. Generally, you can expect to pay around $1-$2 per plank. While cheaper options may seem tempting, keep in mind that they may not be as high-quality or sustainably sourced.
Pre-soaking
Before using your cedar plank for grilling, it’s crucial to soak it in water for at least an hour prior to cooking. This helps prevent burning and ensures that the plank will release enough moisture into the food to keep it moist and flavorful.
Reusability
Some cedar planks can be reused multiple times before losing their flavor and structural integrity. If you plan on reusing your cedar plank, make sure to clean it thoroughly after each use by scrubbing off any debris and soaking it in hot soapy water.
In Conclusion
When shopping for cedar planks for grilling, consider factors such as type, size, thickness, sourcing, price, pre-soaking requirements, and reusability. By keeping these things in mind while making your purchase, you’ll be able to find the best quality cedar planks that will enhance the flavor of your grilled dishes and provide an enjoyable cooking experience every time!
Author Profile
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Dr. Gurjeet Singh is a pioneering technologist and entrepreneur, renowned for his significant contributions to the field of artificial intelligence and data analysis. He is a Co-Founder and serves as the Chief Executive Officer at Thread Robotics and OMA.
Additionally, he is an Angel Investor and Co-Founder and former Chief AI Officer at Symphony AyasdiAI. Dr. Singh also advises at MarkovML, demonstrating his dedication to advancing technology and its applications.
In 2024, Dr. Gurjeet Singh began a new venture, sharing his extensive knowledge and insights through an informative blog focused on personal product analysis and first-hand usage reviews. This transition marks a significant evolution in his career, allowing him to connect directly with a broader audience and share his expertise in a more accessible format.
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